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SHARING IN MIDDLE $56/person
Antipasto Board
Italian Prosciutto, Bruschetta Pomodoro, Arancini, Stuffed Olives, Caprese Salad, Grilled Vegetables
CHOICE OF ONE
Calamari E Gamberi
Calamari & Prawns Lightly Floured With Salt & Pepper Shallow Fried Served With Garlic Aioli.
Fiori Di Zucchine
Shallow Fried Zucchini Flowers Filled With Buffalo Mozzarella, Ricotta, Sun Dried Tomato Served On Napoletan
Risotto Pescatora
Arborio Rice Pan Tossed With An Array Of Fresh Seafood, White Wine, Fresh Tomatoes.
CHOICE OF ONE
San Pietro Alla Griglia
Grilled John Dory Topped With A Lemon, Butter Sauce.
Saltimbocca Romana
Pan Braised Milk Fed Veal With Prosciutto, Filantina Cheese, Sage, Napoletana, White Wine
Agnello Balsamico
Grilled Lamb Rump Served On Spinach Finished With Reduced Aged Balsamic Sauce. (Cooked Med)
Sides
Insalata Rucola
Rocket, Pear, Walnut Dressed With Our Special Balsamic Dressing Topped With Parmesan Cheese.
Vegetali Misti
Sautéed Mixed Vegetables
DESSERTS CHOICE OF ONE
$8 extra/person
(Tiramisu, Mixed Gelato, Chocolate Mousse, Crème Brulee)
Vegetarian and any special dietary options available. Please note that if the set menu option is chosen we require all guests at the table to dine from the set menu.
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