SHARING IN MIDDLE $52/person

Antipasto Board

Italian Prosciutto, Bruschetta Pomodoro, Arancini, Stuffed Olives, Caprese Salad, Grilled Vegetables

CHOICE OF ONE

Calamari E Gamberi

Calamari & Prawns Lightly Floured With Salt & Pepper Shallow Fried Served With Garlic Aioli.

Fiori Di Zucchine

Shallow Fried Zucchini Flowers Filled With Buffalo Mozzarella, Ricotta, Sun Dried Tomato Served On Napoletan

Risotto Pescatora

Arborio Rice Pan Tossed With An Array Of Fresh Seafood, White Wine, Fresh Tomatoes.

CHOICE OF ONE

San Pietro Alla Griglia

Grilled John Dory Topped With A Lemon, Butter Sauce.

Saltimbocca Romana

Pan Braised Milk Fed Veal With Prosciutto, Filantina Cheese, Sage, Napoletana, White Wine

Agnello Balsamico

Grilled Lamb Rump Served On Spinach Finished With Reduced Aged Balsamic Sauce. (Cooked Med)

Sides

Insalata Rucola

Rocket, Pear, Walnut Dressed With Our Special Balsamic Dressing Topped With Parmesan Cheese.

Vegetali Misti

Sautéed Mixed Vegetables

DESSERTS CHOICE OF ONE

$8 extra/person

(Tiramisu, Mixed Gelato, Chocolate Mousse, Crème Brulee)

Vegetarian and any special dietary options available. Please note that if the set menu option is chosen we require all guests at the table to dine from the set menu.